Home > Reality >

Jamie’s Super Food Family Classics

Jamie’s Super Food Family Classics (2016)

September. 23,2016

5.5

| Reality

Jamie’s Super Food Family Classics

In this six-part series, Jamie Oliver is on a mission to freshen up all our family favourites to ensure they're packed with goodness, nutritionally balanced, and, of course, are super-achievable to put together; helping everyone to lead healthier, happier lives.

Free Trial Channels
AD

Apple TV

Free Trial

Watch on Apple TV+

With 7-Day Free Trial

Stream Now

Jamie’s Super Food Family Classics

2016

Seasons & Episode

Seasons 1 : 2016

6 Episode

Episode 1 - Pasta

September. 23,2016

Jamie continues his super-food journey around the world. His travels take him to Sardinia, where he's amazed by rare local pasta and the skills needed to create it.

Watch Similar on Apple TV+

Watch 7-day Free

A Charlie Brown Christmas

The Family Plan

The Gorge

Episode 2 - Seafood and Apples

September. 30,2016

Jamie makes a splash foraging for the freshest seafood with South Korea’s mermaids of the sea, and visits a Swiss family’s treasured orchards to find out why an apple a day might just keep the doctor away.

Episode 3 - Fish

October. 07,2016

Jamie marvels at the Swiss’ willingness to wild swim in freezing Alpine lakes, joins a Sardinian fishing family for a freshly-caught lunch at sea and is completely stunned to meet the oldest woman in Korea.

Episode 4 - Milk and Wine

October. 14,2016

Jamie gets up close with cows in the Swiss mountains and hears how Alpine grass makes all the difference to their prized milk. In a Sardinian family’s vineyard, he learns how the hot days and cold nights make for an unusually healthy wine.

Episode 5 - Tomatos

October. 28,2016

On the sunny island of Sardinia, Jamie meets a tomato-farming family, proud of a special tomato that’s so tasty it needs no salt.

Episode 6 - Sesame Seeds and Chocolate

November. 04,2016

Jamie sees how ubiquitous the sesame seed is in South Korean cooking when he tucks into their barbecue black pork delicacy, and in Switzerland he heads into the world of Willy Wonka, exploring the country’s premier chocolate factory.