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Taiwan Bites

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Taiwan Bites (2023)

April. 24,2023

5.5

| Documentary

Taiwan Bites

American-Taiwanese chef Eric Sze goes around the world seeking the reasons behind Taiwanese food's global surge in popularity.

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Taiwan Bites

2023

Watch on Apple TV

American-Taiwanese chef Eric Sze goes around the world seeking the reasons behind Taiwanese food's global surge in popularity.

Seasons & Episode

Seasons 1 : 2023

8 Episode

Episode 1 - Bubble Tea

April. 24,2023

Chef Eric goes to Poland to find out about the enduring demand for bubble tea. He uncovers a link between the amusing beverage and Taiwan's vibrant entrepreneurial spirit of the 1980s.

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Episode 2 - Taste of Tradition

April. 25,2023

Chef Eric goes from Germany to Taiwan on a mission to reveal the significant connection between Taiwanese people and the dishes that reflect their cultural heritage.

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Episode 3 - 24 Hour Bites

April. 26,2023

Chef Eric delves into Taiwan's all-day food scene and discovers a bubbling cauldron of creativity that influences even karaoke lounges. He meets a Taiwanese woman in Turkey who puts a local twist on traditional Taiwanese street food.

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Episode 4 - Braised Pork Rice

May. 01,2023

Chef Eric goes on a quest to find the origins of braised pork rice, a timeless dish that has long been a favorite for the working class of Taiwan.

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Episode 5 - Breakfast

May. 02,2023

Chef Eric explores Taiwanese-style breakfast, which is a blend of various food items. As he indulges in the rich tapestry of dishes, he discovers not only the intricate flavors but also fond memories from a generation that has passed.

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Episode 6 - Going Green

May. 03,2023

Chef Eric examines traditional and modern vegetarian dishes from Taiwan. He travels from Bangkok to Taipei and embarks on a search for enlightenment through the array of flavors of vegetarian recipes.

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Episode 7 - Beef Noodles

May. 08,2023

Chef Eric shows his culinary skills as he prepares beef noodle soup and takes on the task of revealing how cows have transformed Taiwanese cuisine.

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Episode 8 - Fusion

May. 09,2023

The gastronomy culture of Taiwan has taken inspiration from Chinese, Japanese and even Euro-American cuisines for over a century. Chef Eric travels to Paris to find out how a new breed of Taiwanese chefs use their natural skills for fusion food.

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American-Taiwanese chef Eric Sze goes around the world seeking the reasons behind Taiwanese food's global surge in popularity.